Cilantro Lemon Chicken Skewers

Skewers are super easy, and the combination of tart citrus, salty soy, and spicy Sriracha guarantees your chicken will turn out juicy—and be quickly devoured!

Ingredients:                                                                                                  This Recipe

• Skill Level: Beginner
• Serves: 4
• Start to Finish: Less than 30 minutes (plus marinating time)
• Prep:
• Cook:

Nutrition Facts

Amount per serving:

Total Calories: 301

• Sodium 625mg
• Carbs 5g
• Fiber 1g
• Fat 8g
• Saturated Fat 2g
• Sugars undefined
• Protein 49g
• Calcium 22mg
• Iron 1mg

• 2 tablespoons lemon-infused olive oil (or 2 tablespoons olive oil plus 1 teaspoon lemon juice)
• 1/4 cup low-sodium soy sauce
• 2 teaspoons Sriracha
• 2 cloves garlic, minced
• 3 tablespoons chopped fresh cilantro
• 2 small limes, juiced
• 4 skinless, boneless chicken breasts, cubed (about 2 pounds)
• 1 red pepper, sliced
• 1 red onion, cut into eighths

Directions:

1. Mix olive oil, soy sauce, Sriracha, garlic, cilantro, and lime in a bowl. Add chicken and let marinate in the refrigerator for 2 hours.
2. Skewer chicken, peppers, and onion, alternating pieces. Grill until chicken is fully cooked, about 10 to 15 minutes.

Recipe provided by TheTaylorHouse.com